Boiling pans are made of stainless steel. Housings, upper surfaces and containers with lids are made of stainless sheet metal AiSi304.
The lid is equipped with a spring for balance and attached to the pan by a hinge. Bottom of the pan is made of stainless steel AiSi316Ti. Steam in the duplicator warms up the food indirectly thus preventing it from sticking to pan walls. A safety armature set to 0,5 bars regulates pressure in the duplicator. Pressure value is displayed on a manometer on the safety armature. Water drain and supply valves are made of chromium-plated brass. Water supply inlet is automatically withdrawn when lid is being closed. All pans are equipped with adjusting feet. AiSi304 stainless steel containers with one, two or three compartments for pasta and rice can be ordered separately.
- Gas boiling pans
- Electric boiling pans
- Computer controlled autoclave boiling pan
- Steam boiling pans